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Peanut Butter Granola

Crunchy baked oat granola with peanut butter, honey, cinnamon, and vanilla.

Calories / serving
Not available
Cook
20 min
Total
20 min
Peanut Butter Granola

Ingredients

Method

  1. 1

    Preheat the oven to 325°F (160°C).

    325°F
  2. 2

    Mix the oats, salt, and cinnamon in a small bowl. Set aside.

  3. 3

    Melt the peanut butter and honey together until smooth in a microwave-safe dish or on the stovetop. Remove from heat and stir in the vanilla.

  4. 4

    Stir in the dry ingredients until well combined.

  5. 5

    Spread the mixture on a tray.

  6. 6

    Bake for 15–20 minutes until lightly browned, stirring gently halfway through.

    Timer 20 min
  7. 7

    Remove from the oven and let cool.