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Nasi Goreng
Vegetable fried rice with broccoli, cauliflower, red pepper, and carrots.
- Calories / serving
- Not available
Ingredients
Method
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1
Cut the broccoli and cauliflower into small florets. Slice the red bell peppers and carrots into thin strips.
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2
Stir-fry the vegetables in a large pan until just tender.
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3
Add the cooked white rice. Stir-fry until hot and mixed.