🍰
Chocolate Chip Cookies
10–12 chocolate chip cookies made with coconut oil and coconut sugar.
- Calories / serving
- Not available
- Cook
- 8 min
Ingredients
Method
-
1
Preheat the oven to 190°C.
190°C -
2
Put coconut oil in a bowl and mix.
-
3
Add coconut sugar and mix.
-
4
Add the half egg and vanilla; mix until just combined.
-
5
Whisk flour, salt, baking soda, and baking powder in a separate bowl.
-
6
Add flour to the coconut-oil mixture and mix just until combined.
-
7
Stir in chocolate chips.
-
8
Scoop dough into 10–12 balls and space evenly on a baking sheet.
-
9
Bake 8–10 minutes, until edges just start to turn golden brown.
Timer 8 min -
10
Rest cookies on baking sheet 1 minute, then move to a wire rack to cool.
Timer 1 min