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Blondies

Peanut butter blondies with chocolate chips.

Calories / serving
Not available
Cook
20 min
Blondies

Ingredients

  • or maple syrup

Method

  1. 1

    Preheat oven to 350°F / 176°C. Prepare a 9 x 13 inch pan; line metal with parchment.

  2. 2

    Use a little oil under the parchment to hold it in place.

  3. 3

    Stir peanut butter, honey, eggs, baking soda, vanilla, and salt.

  4. 4

    Fold in chocolate chips. Pour into pan and add optional topping.

  5. 5

    Bake 20 minutes or until a toothpick comes out clean. Cool.

Serving notes

Use honey or maple syrup. The optional 2 tablespoons chopped chocolate or chocolate chips are for topping.